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leaf powder is a seasoning made from dried curry leaves. Curry leaves are a staple herb used in Indian cooking, imparting a distinct flavor and aroma to dishes. The leaves are usually dried and ground into a fine powder, which can then be used as a seasoning or flavoring agent in various dishes. Curry leaf powder can be used in a variety of dishes, including curries, soups, stews, marinades, and even sprinkled over snacks like popcorn or roasted nuts for added flavor. It adds a unique and aromatic touch to dishes, and it's especially popular in South Indian cuisine. Additionally, curry leaf powder is believed to have some health benefits, including aiding digestion and promoting hair health.